Sous Vide THICK Steaks vs THIN Steaks Experiment!

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  • Published on:  4/18/2019
  • I always recommend thick steaks when cooking sous vide. It is always amazing and never lets me down. When cooking steaks that are thin, I normally recommend cooking for less them because it is what made sense to me. But I really never tested this theory, today I give this experiment a try and here are the results.

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    #SousVide#Steak#SteakRecipe
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