Claire Makes Pasta Salad with Romesco | From the Test Kitchen | Bon Appétit
Embed
- Loading...
- Published on: 9/7/2018
- Claire shows you how to make a pasta salad that's perfect to make during peak tomato season! The reason this pasta salad holds up so well at room temperature is because you dress it twice. It absorbs the first round of dressing completely, the second addition keeps it glossy, and a fistful of walnuts and breadcrumbs means there’s always something to bite into.
Check out the recipe here: https://www.bonappetit.com/recipe/rom...
Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn
ABOUT BON APPÉTIT
Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas.
Claire Makes Pasta Salad with Romesco | From the Test Kitchen | Bon Appétit - claire saffitz pasta pasta recipe test kitchen claire from the test kitchen pasta salad claire bon appetit claire makes claire makes pasta salad pasta salad recipe best pasta salad how to make pasta salad easy pasta salad making pasta salad make pasta salad romesco romesco recipe romesco sauce how to make romesco pasta salad recipes cold pasta salad italian pasta salad pasta salad dressing salad recipe ott claire food bon appetit
Loading...
