AMAZING Beef Udon Nikutama Udon

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  • Published on:  8/1/2018
  • 🌼Visit http://SeonkyoungLongest.com for Written Recipe w/Step by Step Pics!🌼

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    🌸Beef Udon
    Ingredients
    Serves 2

    2 eggs

    For the Tempura Flakes (You can also buy tempura flakes from Japanese grocer or online)
    1/2 cup tempura powder http://amzn.to/2C01QZp
    3/4 cup water
    Frying oil

    For the Beef
    8 oz thinly sliced beef ribeye or sirloin
    1 1/2 Tbsp soy sauce
    1 1/2 Tbsp sugar
    1 1/2 Tbsp mirin http://amzn.to/1Qi9RKW
    1 1/2 Tbsp sake, rice wine http://amzn.to/1RQLbr9
    2 tsp vegetable oil
    1/2 medium size onion, sliced
    1/2 cup dash broth (I used Hondashi powder, but you can make it from scratch by following my dash recipe) http://amzn.to/2rpHZjX

    For the Beef Udon
    1 serving portion of fresh frozen udon or dry udon noodles http://amzn.to/2vPayXz
    Tsuyu, Japanese soup base
    4 green onions, chopped
    Shichimi togarashi, optional http://amzn.to/2nkPGqt

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