How Texas Pitmaster Miguel Vidal Perfected the Brisket Taco — Smoke Point

  • Published on:  3/26/2020
  • At Valentina’s Tex Mex BBQ food trailer, pitmaster Miguel Vidal combines the flavors from his Tejano and Chicano upbringing with traditional Texas barbecue to make mouthwatering smoked meats, tacos, fresh tortillas, and more.

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