Donut Recipe II Doughnut Recipe II How to Make Donuts at Home

  • Published on:  4/11/2020
  • In this video, you can see how I make airy and irresistibly delicious Donuts at home 🍩❤ These doughnuts are one of my favorite food to eat in the world. 😍

    Before you make these #donuts at home, please read the post on my website and don’t skip the video tutorial. They can be really helpful for you.
    ✔ Donut recipe:
    ✔ Bavarian cream filling recipe:
    ✔ Oven-Baked Doughnuts:

    For 16 pcs #doughnuts, you will need:
    525 grams (4 1/4 cups or 18.5 oz) all-purpose flour
    180 grams (3/4 cup or 9.4 oz) milk, lukewarm (I use whole milk with 3.5% milkfat)
    7 grams (2 1/4 tsp) instant dry yeast (or 29 grams fresh yeast or 8 grams active dry yeast)
    60 grams (1/4 cup + 1 tbsp or 2.11 oz) light brown sugar
    1 tsp salt
    3 large eggs, room temperature
    100 grams (7 tbsp or 3.5 oz) butter, softened
    1 tsp vanilla sugar (optional)

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    ENJOY! 😊
    Paula ❤

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    Music: Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license ( Source: Artist: