How to Make the Best Piña Colada | Bon Appetit

Share
Embed
  • 
    Loading...
  • Published on:  8/5/2016
  • Freshly frozen pineapple is the key to making the piña colada of your summer dreams. Break out the rum and coconut cream cause we're on our way to tropical heaven.



    Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn

    CONNECT WITH BON APPETIT
    Web: http://www.bonappetit.com
    Twitter: http://twitter.com/bonappetit
    Facebook: http://www.facebook.com/bonappetitmag
    Google+: http://plus.google.com/+bonappetit
    Instagram: http://instagram.com/bonappetitmag
    Pinterest: http://www.pinterest.com/bonappetitmag
    Tumblr: http://bonappetit.tumblr.com
    The Scene: http://thescene.com/bonappetit

    Want even more? Subscribe to The Scene: http://bit.ly/subthescene

    ABOUT BON APPÉTIT
    Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas.

    How to Make the Best Piña Colada | Bon Appetit

    Starring: Carla Lalli Music
    Camera Operator: Brooke Shuman and Léa Kichler
    Editor: Léa Kichler
    Production Coordinator: Marielle Olentine
  •                                                    
Loading...

Comment